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Tillamook Farmstyle Thick Cut Swiss Cheese Slices

4.89(9)View All Reviews
8 ozUPC: 0007283003009
Purchase Options
Located in AISLE 23

Product Details

Our thicker Tillamook Farmstyle Thick Cut Swiss Cheese Slices mean bigger, bolder flavor in every bite. Offering a bold and nutty flavor, Tillamook Farmstyle Thick Cut Swiss Cheese delivers the tastiest, thick slices that make a perfect addition to your burger or sandwich. For added convenience, a resealable zipper pouch package helps maintain freshness.

 

Tillamook Cheese is made with standards, not shortcuts, to deliver the best tasting experience. We accomplish this by using high quality milk from cows not treated with rBST*. Our history of over 110 years of cheese-making experience makes Tillamook Cheese a taste to remember. Do Right By Every Bite.

 

*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.

  • Swiss cheese slices offer a bold and nutty flavor
  • 8 delicious Tillamook Farmstyle Thick Cut Slices in a resealable zipper pouch for freshness
  • Naturally aged over 75 days
  • Bigger, meltier, tastier slice of cheese, perfect for your burger or sandwich
  • Made from high quality milk, from cows not treated with artificial growth hormone rBST

Nutritional Information

Nutrition Facts
11.0 servings per container
Serving size
Amount per serving
Calories80
% Daily value*
Total Fat8g12%
Saturated Fat4g20%
Trans Fat0g
Cholesterol20mg7%
Sodium45mg2%
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugar0g
Protein7g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Milk Part Skim Cultured , Salt , Enzymes

Allergen Info
Contains Milk and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More