Wright® Brand Thick Sliced Hickory Smoked Bacon
Product Details
The uncompromising flavor of Wright® Brand Thick Sliced Hickory Smoked Bacon doesn't come easy. Hand selected pork belly is trimmed into thick marbled slices, then cured with our 90-year-old recipe and smoked over real hickory chips for smoky flavor you can count on. Simply lay bacon slices flat on a cookie sheet and bake at 350⁰F for 15-20 minutes or until crispy and golden brown. We think the only way to push a big, juicy burger into “legend” territory is to let our bacon steal the show. Serve on a burger or go the extra step of intensifying the sweetness of our classic bacon flavor with a bourbon style maple glaze.
- One 2.5 lb. package of Hickory Smoked Bacon
- Naturally wood smoked over hickory chips
- Hand selected and hand trimmed
- Thicker, fuller-flavored slices of bacon
- Cured with our 90-year-old recipe for rich flavor
- Packaged in a resealable bag
Nutritional Information
Unprepared
Ingredients
Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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