Yumbana Gluten Free Double Lemon Cake
Product Information
- Gluten FreeComing Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts10.0 Servings Per ContainerServing size1 SliceAmount per servingCalories350% Daily value*Total Fat18g28%Saturated Fat5g25%Trans Fat0gMonounsaturated Fat9gCholesterol25mg9%Sodium60mg3%Total Carbohydrate47g16%Dietary Fiber1g3%Sugar31gProtein2gPotassium30mg1%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Powdered Evaporated Cane Juice (evaporated cane juice, cornstarch), Coconut Milk (water, organic coconut cream, calcium phosphate, magnesium phosphate, carrageenan, guar gum, vitamin A palmitate, vitamin D-2, selenium, zinc oxide, folic acid, vitamin B-12 ), Cane Sugar, White Rice Flour, Non-GMO Canola Oil, Palm Oil, Eggs, Sorghum Flour, Potato Starch, Natural Lemon Extract, Modified Tapioca Starch, Apple Cider Vinegar, Al Free Baking Powder (monocalcium phosphate, bicarbonate of soda, non-GMO cornstarch), Baking Soda, Xanthan Gum, Enzymes, Salt.Allergen Info
Contains Eggs and their derivates. Free from Wheat and Their Derivatives,Sesame Seeds and their derivates,Crustaceans and their derivates,Fish and their derivates,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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