Whether it’s hot dogs, hamburgers, turkey burgers or a meat-less favorite on your table, it only makes sense that Bush’s Baked Beans go on the side. Our Vegetarian Baked Beans recipe uses tender navy beans, slow-simmered in a tangy, meatless, sweet tomato sauce seasoned with brown sugar and a special blend of spices. So whether you’re fixing up a summer cookout, a weeknight meal or anything in between, you can be sure you’ve got perfectly tangy beans to go along with every savory bite.

Stock your pantry with 28 oz recyclable cans of Bush’s Vegetarian Baked Beans
Bush’s Vegetarian Baked Beans are tender navy beans slow-simmered in a tangy tomato sauce seasoned with brown sugar and a special blend of spices
Bush’s Baked Beans offer a perfectly sweet side to make your savory favorites even tastier
Gluten, cholesterol and fat free
Kosher certified & vegetarian
A pantry staple with 6g of plant-based protein (6% DV) and 4g of fiber (16% DV) per serving (See nutrition information for sodium content)
Packaged in recyclable steel cans