5-Ingredient Slow Cooker Chicken Taco Filling

Here is a quick-prep dinner that is sure to delight the entire family. Serve in a romaine lettuce leaf or over cauliflower rice with your favorite taco toppings.

Serves: 4Hands-on: 5 minutesTotal: 6 hours 5 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 3 lbs. boneless, skinless chicken breast
  • 1 cup Valentina Mexican Chili Sauce
  • 2 cups salsa
  • 2 Tbsp. minced garlic
  • 1 cup chopped cilantro

Directions

  • Place all the ingredients except the cilantro into a slow cooker. Cook for 6 hours on low.
  • Remove chicken from slow cooker and shred with a fork. Return chicken to slow cooker and stir to coat with the sauce. Garish with cilantro.

Recipe Information

Serves: 4

Ingredients

  • 3 lbs. boneless, skinless chicken breast
  • 1 cup Valentina Mexican Chili Sauce
  • 2 cups salsa
  • 2 Tbsp. minced garlic
  • 1 cup chopped cilantro

Directions

  • Place all the ingredients except the cilantro into a slow cooker. Cook for 6 hours on low.
  • Remove chicken from slow cooker and shred with a fork. Return chicken to slow cooker and stir to coat with the sauce. Garish with cilantro.

Nutrition Information

Nutrition Information
Amount per serving
Calories480
Total Fat10g
Saturated Fat2g
Cholesterol250mg
Sodium1080mg
Total Carbohydrate11g
Dietary Fiber3g
Sugars7g
Protein79g