Almond-Coconut Granola

The good stuff in this granola mix just keeps on going. Use this mix as a snack or as a topping for yogurt.

Serves: 32Hands-on: 40 minutesTotal: 40 minutesDifficulty: Easy

Serves: 32

Ingredients

  • 5 cups rolled oats
  • 1½ cups wheat germ
  • 1½ cups coconut, shredded
  • 1½ cups flaked bran
  • 1½ cups slivered almonds
  • ¾ cup vegetable oil
  • ¾ cup honey
  • ¾ cup molasses
  • 1½ tsp. almond extract
  • 1½ tsp. vanilla extract
  • 1 cup raisins

Directions

  • Preheat oven to 350°F. Mix dry ingredients in a large bowl. Set aside. Combine oil, honey, molasses, and extracts in a saucepan. Bring to a boil and keep boiling until well blended, about 4 minutes. Pour slowly over the dry ingredients.
  • Divide evenly on two sheet pans with sides. Bake for 5–8 minutes. Remove from oven and turn all ingredients with a large spoon or spatula.
  • Return to oven for 4 minutes, remove, and turn ingredients. Repeat 4–5 more times every 4 minutes to ensure granola is evenly browned.
  • Cool thoroughly. Mix in the raisins. Store in an airtight container.

Recipe Information

Serves: 32

Ingredients

  • 5 cups rolled oats
  • 1½ cups wheat germ
  • 1½ cups coconut, shredded
  • 1½ cups flaked bran
  • 1½ cups slivered almonds
  • ¾ cup vegetable oil
  • ¾ cup honey
  • ¾ cup molasses
  • 1½ tsp. almond extract
  • 1½ tsp. vanilla extract
  • 1 cup raisins

Directions

  • Preheat oven to 350°F. Mix dry ingredients in a large bowl. Set aside. Combine oil, honey, molasses, and extracts in a saucepan. Bring to a boil and keep boiling until well blended, about 4 minutes. Pour slowly over the dry ingredients.
  • Divide evenly on two sheet pans with sides. Bake for 5–8 minutes. Remove from oven and turn all ingredients with a large spoon or spatula.
  • Return to oven for 4 minutes, remove, and turn ingredients. Repeat 4–5 more times every 4 minutes to ensure granola is evenly browned.
  • Cool thoroughly. Mix in the raisins. Store in an airtight container.

Nutrition Information

Nutrition Information
Amount per serving
Calories230
Total Fat10g
Saturated Fat2g
Cholesterol0mg
Sodium30mg
Total Carbohydrate33g
Dietary Fiber4g
Sugars16g
Protein4g