Apple Lemonade Juice
Apples are available year round, but are best September through November. Select firm apples with good color. Skins should be smooth and have no blemishes.
Serves: 2Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
- 2 large Gala apples, cored
- 2 large Granny Smith apples, cored
- 1⁄4 cup thinly sliced lemon, rind intact
- 1⁄4 tsp. cayenne pepper
- Juice apples first. Cut lemon into thin slices and then juice it. Stir in cayenne.