Asparagus with Toasted Pine Nuts Recipe

Serves: 4Prep: 15 minutesCook: 10 minutesTotal: 25 minutesDifficulty: Easy

  1. Product Recommendation for 1/4 Cup Pine Nuts

  2. Product Recommendation for 1 Pound Asparagus, Ends Trimmed

  3. Product Recommendation for 3 Tablespoons Extra Virgin Olive Oil

  4. Product Recommendation for 1/4 Cup Dried Cranberries

  5. Product Recommendation for 1 Teaspoon Sea Salt

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