Baby Ruth Bars

Baby Ruth bars have been around for over seventy years and are still going strong. This homemade version is deliciously close to the original in taste.

Serves: 32Hands-on: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 32

Ingredients

  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 cup white corn syrup
  • 1 cup peanut butter
  • 6 cups crushed cornflakes
  • 1 cup milk chocolate chips
  • 3 oz. butterscotch chips
  • 1 cup chopped salted peanuts

Directions

  • Grease 13" × 9" pan.
  • Heat granulated sugar, brown sugar, corn syrup, and peanut butter in a saucepan over medium heat; mix until smooth.
  • Combine remaining ingredients. Pour peanut butter mixture over cereal mixture; stir to coat evenly.
  • Press into prepared pan; cool completely.

Recipe Information

Serves: 32

Ingredients

  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 cup white corn syrup
  • 1 cup peanut butter
  • 6 cups crushed cornflakes
  • 1 cup milk chocolate chips
  • 3 oz. butterscotch chips
  • 1 cup chopped salted peanuts

Directions

  • Grease 13" × 9" pan.
  • Heat granulated sugar, brown sugar, corn syrup, and peanut butter in a saucepan over medium heat; mix until smooth.
  • Combine remaining ingredients. Pour peanut butter mixture over cereal mixture; stir to coat evenly.
  • Press into prepared pan; cool completely.

Nutrition Information

Nutrition Information
Amount per serving
Calories290
Total Fat13g
Saturated Fat3.5g
Cholesterol0mg
Sodium220mg
Total Carbohydrate36g
Dietary Fiber2g
Sugars16g
Protein7g