Bagel Chips

You can buy bagel chips in the supermarket, but they are usually so hard you could break your teeth. Try these instead!

Serves: 6Hands-on: 5 minutesTotal: 15 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 3 small whole-wheat bagels
  • 1 Tbsp. olive oil
  • ⅛ tsp. garlic salt
  • ⅛ tsp. ground black pepper

Directions

  • Preheat oven to 350°F.
  • Thinly slice the bagels crosswise, discarding the tiny ends.
  • Spread the pieces on a baking sheet. Drizzle with olive oil and sprinkle with garlic salt and pepper.
  • Bake for 10 minutes. Cool on a wire rack.

Recipe Information

Serves: 6

Ingredients

  • 3 small whole-wheat bagels
  • 1 Tbsp. olive oil
  • ⅛ tsp. garlic salt
  • ⅛ tsp. ground black pepper

Directions

  • Preheat oven to 350°F.
  • Thinly slice the bagels crosswise, discarding the tiny ends.
  • Spread the pieces on a baking sheet. Drizzle with olive oil and sprinkle with garlic salt and pepper.
  • Bake for 10 minutes. Cool on a wire rack.

Nutrition Information

Nutrition Information
Amount per serving
Calories100
Total Fat3g
Saturated Fat0.5g
Cholesterol0mg
Sodium160mg
Total Carbohydrate16g
Dietary Fiber1g
Sugars2g
Protein3g