Barbecue Onion Burgers
These burgers burst with flavor. Ground turkey works well in this recipe too!
Serves: 6Hands-on: 25 minutesTotal: 25 minutesDifficulty: Easy
- 2 lbs. ground beef
- 1⁄2 cup barbecue sauce
- 2 tsp. onion powder
- 6 hamburger buns
- 2 large tomatoes, sliced
- 6 lettuce leaves
- 1 can (6 oz.) French-fried onions
- Preheat grill. Combine the ground beef with the barbecue sauce and onion powder. Mix well. Shape into patties.
- Grill burgers for 4 minutes per side, or until they reach desired level of doneness. Remove from grill and serve on buns with tomatoes, lettuce, and onions.