BBQ Chicken Cornbread Skillet

Name: BBQ Chicken Cornbread Skillet
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 cups cooked rotisserie chicken, shredded; 3⁄4 cup Sweet & Tangy BBQ Sauce; 8 1⁄2 ounces corn muffin mix; 1 large egg, beaten; 1⁄3 cup milk

Shop Ingredients

This one-pan dinner brings two BBQ favorites together into a new, fun form the whole family can enjoy.

Serves: 6Prep: 10 minutesCook: 20 minutesTotal: 30 minutesDifficulty: Easy

Serves: 6

Ingredients

4 cups cooked rotisserie chicken, shredded
3⁄4 cup Sweet & Tangy BBQ Sauce
8 1⁄2 ounces corn muffin mix
1 large egg, beaten
1⁄3 cup milk

Directions

Step 1
Preheat oven to 400°F. Oil 10” cast iron skillet.
Step 2
Toss shredded chicken with BBQ sauce; place in cast iron skillet.
Step 3
Stir together corn muffin mix, egg and milk. Spoon batter over chicken mixture.
Step 4
Bake 20 to 22 minutes, until cornbread topping is cooked through and chicken is hot.
Step 5
Refrigerate leftovers.