Beef with Mushroom Kabobs

Save to My Recipes

Serve these kabobs with cooked brown rice, a tomato and spinach salad.

Difficulty: Easy

Hands-on: 25 minutesTotal: 1 hour 25 minutes

Serves: 4

Ingredients

  • ¼ cup dry red wine
  • 1 Tbsp. olive oil
  • ⅛ tsp. salt
  • ⅛ tsp. cayenne pepper
  • 1 Tbsp. dried basil leaves
  • 2 cloves garlic, minced
  • 1 lb. beef sirloin steak
  • 1 lb. button mushrooms
  • 1 Tbsp. lemon juice
  • 2 cups cooked brown rice

Directions

  • In medium glass bowl, combine wine, olive oil, salt, pepper, basil leaves, and garlic, and mix well. Cut steak into 1½" cubes and add to wine mixture. Stir to coat, cover, and refrigerate for 1 hour.
  • When ready to cook, prepare and preheat grill. Drain steak, reserving marinade. Trim mushroom stems and discard; brush mushrooms with lemon juice. Thread steak and mushrooms onto metal skewers.
  • Grill for 7–10 minutes, turning once and brushing with marinade, until beef is deep golden brown and mushrooms are tender. Discard remaining marinade. Serve over brown rice.

Recipe Information

Serves: 4

Ingredients

  • ¼ cup dry red wine
  • 1 Tbsp. olive oil
  • ⅛ tsp. salt
  • ⅛ tsp. cayenne pepper
  • 1 Tbsp. dried basil leaves
  • 2 cloves garlic, minced
  • 1 lb. beef sirloin steak
  • 1 lb. button mushrooms
  • 1 Tbsp. lemon juice
  • 2 cups cooked brown rice

Directions

  • In medium glass bowl, combine wine, olive oil, salt, pepper, basil leaves, and garlic, and mix well. Cut steak into 1½" cubes and add to wine mixture. Stir to coat, cover, and refrigerate for 1 hour.
  • When ready to cook, prepare and preheat grill. Drain steak, reserving marinade. Trim mushroom stems and discard; brush mushrooms with lemon juice. Thread steak and mushrooms onto metal skewers.
  • Grill for 7–10 minutes, turning once and brushing with marinade, until beef is deep golden brown and mushrooms are tender. Discard remaining marinade. Serve over brown rice.

Nutrition Information

Nutrition Information
Amount per serving
Calories350
Total Fat13g
Saturated Fat5g
Cholesterol80mg
Sodium70mg
Total Carbohydrate29g
Dietary Fiber3g
Sugars2g
Protein29g