Black Cherry Cupcakes

Name: Black Cherry Cupcakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 box chocolate cake mix; 12 ounces Sparkling Ice® Black Cherry; 1 jar (16 oz.) cream cheese frosting; Chocolate baking bar, shaved (optional)

Shop Ingredients

No eggs? No problem! These simple cupcakes are made with just two ingredients – a box of cake mix and a bottle of Sparkling Ice®! Layer on a cream cheese frosting and enjoy a unique dessert the whole family will love.

Serves: 24Prep: 10 minutesCook: 20 minutesTotal: 30 minutesDifficulty: Easy

Serves: 24

Ingredients

1 box chocolate cake mix
12 ounces Sparkling Ice® Black Cherry
1 jar (16 oz.) cream cheese frosting
Chocolate baking bar, shaved (optional)

Directions

Step 1
Preheat oven to 350°F and prepare muffin pan with cupcake liners.
Step 2
In a medium bowl, mix together Sparkling Ice® Black Cherry and cake mix until smooth.
Step 3
Fill each cupcake well halfway with batter. Bake 15-18 minutes, or until a toothpick comes out clean.
Step 4
Allow cupcakes to cool completely. Frost with icing and top with chocolate shavings.