Blue Cheese Dressing

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This is a creamy dressing that is perfect for topping a wedge of iceberg lettuce or serving with celery and carrot sticks for dipping with hot buffalo wings.

Difficulty: Easy

Hands-on: 10 minutesTotal: 10 minutes

Serves: 8

Ingredients

  • 1 cup mayonnaise
  • ½ cup sour cream
  • 1 Tbsp. lemon juice
  • 1 Tbsp. red wine vinegar
  • 4 oz. blue cheese, crumbled
  • ¼ tsp. onion powder
  • 1/2 tsp. salt
  • ¼ tsp. ground black pepper

Directions

  • Whisk together mayonnaise and sour cream until smooth.
  • Add lemon juice and vinegar, and whisk again.
  • Stir in blue cheese to desired chunk consistency.
  • Season with onion powder, salt, and pepper.

Recipe Information

Serves: 8

Ingredients

  • 1 cup mayonnaise
  • ½ cup sour cream
  • 1 Tbsp. lemon juice
  • 1 Tbsp. red wine vinegar
  • 4 oz. blue cheese, crumbled
  • ¼ tsp. onion powder
  • 1/2 tsp. salt
  • ¼ tsp. ground black pepper

Directions

  • Whisk together mayonnaise and sour cream until smooth.
  • Add lemon juice and vinegar, and whisk again.
  • Stir in blue cheese to desired chunk consistency.
  • Season with onion powder, salt, and pepper.

Nutrition Information

Nutrition Information
Amount per serving
Calories260
Total Fat27g
Saturated Fat8g
Cholesterol30mg
Sodium500mg
Total Carbohydrate1g
Dietary Fiber0g
Sugars0g
Protein4g