Bourbon Molasses Glacé

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This is a delicious sauce that goes with many meat dishes. It is especially good with chicken.

Difficulty: Easy

Hands-on: 15 minutesTotal: 20 minutes

Serves: 20

Ingredients

  • 2 cups bourbon
  • 1 cup light corn syrup
  • ½ cup molasses

Directions

  • Reduce the bourbon by ⅓ in a deep pot (because you will be releasing the alcohol, be careful not to expose it to an open flame). Add the corn syrup and molasses, and cook for 5 minutes.

Recipe Information

Serves: 20

Ingredients

  • 2 cups bourbon
  • 1 cup light corn syrup
  • ½ cup molasses

Directions

  • Reduce the bourbon by ⅓ in a deep pot (because you will be releasing the alcohol, be careful not to expose it to an open flame). Add the corn syrup and molasses, and cook for 5 minutes.

Nutrition Information

Nutrition Information
Amount per serving
Calories90
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium15mg
Total Carbohydrate19g
Dietary Fiber0g
Sugars19g
Protein0g