Ingredients

• 1⁄2 cup buttermilk
• 1⁄2 cup low-fat mayonnaise
• 3 Tbsp. minced fresh parsley
• 3 Tbsp. minced fresh chives
• 1 clove garlic, peeled and minced
• 1 Tbsp. minced fresh tarragon
• 1 Tbsp. lemon juice
• 1⁄8 tsp. Worcestershire sauce
• 1⁄4 tsp. salt
• 1⁄4 tsp. ground black pepper