Cabbage and Carrot Juice
Serves: 1Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
Serves: 1
Ingredients
- 8 oz. white or green cabbage, chopped
- 3 large carrots, trimmed
Directions
- Process the cabbage and carrots through an electronic juicer according to the manufacturer’s directions.
- Whisk or shake the juice to combine the ingredients and serve over ice.
Amount per serving | |
---|---|
Calories | 120 |
Total Fat | 1g |
Saturated Fat | 0g |
Cholesterol | 0mg |
Sodium | 190mg |
Total Carbohydrate | 22g |
Dietary Fiber | 0g |
Sugars | 18g |
Protein | 5g |
Recipe Information
Serves: 1
Ingredients
- 8 oz. white or green cabbage, chopped
- 3 large carrots, trimmed
Directions
- Process the cabbage and carrots through an electronic juicer according to the manufacturer’s directions.
- Whisk or shake the juice to combine the ingredients and serve over ice.
Nutrition Information
Amount per serving | |
---|---|
Calories | 120 |
Total Fat | 1g |
Saturated Fat | 0g |
Cholesterol | 0mg |
Sodium | 190mg |
Total Carbohydrate | 22g |
Dietary Fiber | 0g |
Sugars | 18g |
Protein | 5g |