Carrot Pineapple Juice
Serves: 2Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy
- 4 medium carrots, trimmed
- 1 sweet potato, peeled
- 1 cup pineapple chunks
- 2 medium oranges, peeled
- Process the carrots, one at a time, through an electronic juicer according to the manufacturer’s directions.
- Cut the sweet potato into chunks and add to the juicer.
- Add the pineapple chunks, followed by the orange segments.
- Whisk the juice together to combine and serve immediately.