Cashew-Garlic Ranch Dressing

This creamy dressing has just the right blend of spicy and sweet to be delicious with most salads.

Serves: 12Hands-on: 5 minutesTotal: 35 minutesDifficulty: Easy

Serves: 12

Ingredients

  • ¼ cup raw cashews
  • ½ cup water
  • ½ tsp. stone-ground mustard
  • ½ tsp. chili sauce
  • ½ tsp. prepared horseradish
  • 1 tsp. tamari sauce
  • 1 garlic clove
  • 1½ tsp. honey
  • ⅛ tsp. curry powder

Directions

  • Process the cashews and water together in a blender or food processor until creamy. Add mustard, chili sauce, horseradish, tamari, garlic, and honey; mix well. Pour into a small bowl and refrigerate for 30 minutes. Add curry powder before serving.

Recipe Information

Serves: 12

Ingredients

  • ¼ cup raw cashews
  • ½ cup water
  • ½ tsp. stone-ground mustard
  • ½ tsp. chili sauce
  • ½ tsp. prepared horseradish
  • 1 tsp. tamari sauce
  • 1 garlic clove
  • 1½ tsp. honey
  • ⅛ tsp. curry powder

Directions

  • Process the cashews and water together in a blender or food processor until creamy. Add mustard, chili sauce, horseradish, tamari, garlic, and honey; mix well. Pour into a small bowl and refrigerate for 30 minutes. Add curry powder before serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories20
Total Fat1g
Saturated Fat0g
Cholesterol0mg
Sodium40mg
Total Carbohydrate2g
Dietary Fiber0g
Sugars1g
Protein1g