Chewy Oatmeal Raisin Cookies

The addition of applesauce keeps these classic nostalgic cookies super chewy.

Makes: 18 cookiesHands-on: 15 minutesTotal: 30 minutesDifficulty: Easy

Makes: 18 cookies

Ingredients

  • ⅓ cup vegan margarine, softened
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • ⅓ cup applesauce
  • 2 Tbsp. soy milk
  • ¾ cup whole wheat flour
  • ½ tsp. baking soda
  • ½ tsp. ground cinnamon
  • ½ tsp. ground ginger
  • 1¾ cups quick cooking oats
  • ⅔ cup raisins

Directions

  • Preheat oven to 350°F.
  • Beat the margarine and sugars together until smooth and creamy. Add applesauce, vanilla, and soy milk.
  • Sift together the flour, baking soda, cinnamon, and ginger, then add to wet ingredients.
  • Stir in oats, then raisins. Drop by generous spoonfuls onto a a large baking sheet.
  • Bake for 10–12 minutes, or until done.

Recipe Information

Makes: 18 cookies

Ingredients

  • ⅓ cup vegan margarine, softened
  • ½ cup brown sugar
  • ¼ cup granulated sugar
  • ⅓ cup applesauce
  • 2 Tbsp. soy milk
  • ¾ cup whole wheat flour
  • ½ tsp. baking soda
  • ½ tsp. ground cinnamon
  • ½ tsp. ground ginger
  • 1¾ cups quick cooking oats
  • ⅔ cup raisins

Directions

  • Preheat oven to 350°F.
  • Beat the margarine and sugars together until smooth and creamy. Add applesauce, vanilla, and soy milk.
  • Sift together the flour, baking soda, cinnamon, and ginger, then add to wet ingredients.
  • Stir in oats, then raisins. Drop by generous spoonfuls onto a a large baking sheet.
  • Bake for 10–12 minutes, or until done.

Nutrition Information

Nutrition Information
Amount per serving
Calories130
Total Fat5g
Saturated Fat1.5g
Cholesterol0mg
Sodium40mg
Total Carbohydrate21g
Dietary Fiber1g
Sugars14g
Protein2g