Chicken Nuggets

These chicken nuggets are fantastic for kids and adults. Mix them in a green salad or serve with sweet potato fries.

Serves: 4Hands-on: 15 minutesTotal: 55 minutesDifficulty: Easy

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Serves: 4

Ingredients

  • 2 boneless skinless chicken breasts cut into bite-size pieces
  • ½ cup olive oil
  • 4 cloves garlic, minced
  • ¼ tsp. pepper
  • ½ cup almond flour

Directions

  • Place chicken in shallow dish. In small bowl, mix olive oil, garlic, and pepper. Pour over chicken and marinate for 30 minutes in the refrigerator.
  • Preheat oven to 475°F.
  • Place almond flour in a shallow bowl. Remove chicken from marinade and dredge in almond flour to coat.
  • Bake for 10 minutes or until brown.