Chili Lime Roasted Brussels Sprouts

Name: Chili Lime Roasted Brussels Sprouts
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 pound (about 4 cups) Brussels sprouts, ends trimmed, outer leaves removed, cut in half; 2 tablespoons Simple Truth Organic™ Italian Extra Virgin Olive Oil; 1⁄2 teaspoon chili lime seasoning; 1⁄2 teaspoon sea salt; 1⁄4 teaspoon freshly cracked pepper

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Create a complex, caramelized flavor and tender texture by roasting your Brussels sprouts!

Serves: 4Prep: 10 minutesCook: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 4

Ingredients

1 pound (about 4 cups) Brussels sprouts, ends trimmed, outer leaves removed, cut in half
2 tablespoons Simple Truth Organic™ Italian Extra Virgin Olive Oil
1⁄2 teaspoon chili lime seasoning
1⁄2 teaspoon sea salt
1⁄4 teaspoon freshly cracked pepper

Directions

Step 1
Heat oven to 425°F.
Step 2
Place all ingredients in a large bowl and toss to coat with olive oil and seasoning.
Step 3
Place coated Brussels sprouts on a parchment lined 15”x9”x2” baking pan. Bake for 5 minutes; turn over Brussels sprouts and turn around pan 180°.
Step 4
Continue baking until medium brown color and Brussels sprouts are softened. Refrigerate leftovers.