Chipotle Tomato Sauce

Try this southwestern take on the classic Italian tomato sauce on spaghetti squash or as salsa on a southwestern dish of choice.

Serves: 6Hands-on: 10 minutesTotal: 10 hours 10 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 3 cloves garlic, minced
  • 1 large onion, minced
  • 1 can (28 oz.) crushed tomatoes
  • 1 can (14.5 oz.) diced tomatoes
  • 3 chipotle peppers in adobo, minced
  • 1 tsp. dried oregano
  • 1 Tbsp. fresh cilantro, minced
  • ½ tsp. freshly ground black pepper

Directions

  • Place all the ingredients in a 4-quart slow cooker. Cook on low for 8–10 hours. Stir before serving.

Recipe Information

Serves: 6

Ingredients

  • 3 cloves garlic, minced
  • 1 large onion, minced
  • 1 can (28 oz.) crushed tomatoes
  • 1 can (14.5 oz.) diced tomatoes
  • 3 chipotle peppers in adobo, minced
  • 1 tsp. dried oregano
  • 1 Tbsp. fresh cilantro, minced
  • ½ tsp. freshly ground black pepper

Directions

  • Place all the ingredients in a 4-quart slow cooker. Cook on low for 8–10 hours. Stir before serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories80
Total Fat1g
Saturated Fat0g
Cholesterol0mg
Sodium460mg
Total Carbohydrate17g
Dietary Fiber4g
Sugars9g
Protein3g