Chocolate Banana Split Oatmeal Bowl

Invite your favorite sundae toppings to the table and enjoy dessert for breakfast.

Serves: 1Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 1

Ingredients

  • 1 tsp. vanilla
  • ¾ cup prepared oatmeal
  • 1 medium banana, peeled and sliced
  • 1 Tbsp. sliced almonds
  • 2 Tbsp. chopped pecans
  • 2 Tbsp. mini chocolate chips
  • 1 tsp. rainbow sprinkles
  • 2 Tbsp. pure maple syrup
  • ½ cup almond milk
  • 2 maraschino cherries

Directions

  • Stir vanilla into oatmeal, spoon into a bowl.
  • Top with banana, almonds, pecans, chocolate chips, and sprinkles. Drizzle with maple syrup.
  • Pour milk around the edges of the bowl and top with cherries.

Recipe Information

Serves: 1

Ingredients

  • 1 tsp. vanilla
  • ¾ cup prepared oatmeal
  • 1 medium banana, peeled and sliced
  • 1 Tbsp. sliced almonds
  • 2 Tbsp. chopped pecans
  • 2 Tbsp. mini chocolate chips
  • 1 tsp. rainbow sprinkles
  • 2 Tbsp. pure maple syrup
  • ½ cup almond milk
  • 2 maraschino cherries

Directions

  • Stir vanilla into oatmeal, spoon into a bowl.
  • Top with banana, almonds, pecans, chocolate chips, and sprinkles. Drizzle with maple syrup.
  • Pour milk around the edges of the bowl and top with cherries.

Nutrition Information

Nutrition Information
Amount per serving
Calories570
Total Fat23g
Saturated Fat6g
Cholesterol0mg
Sodium90mg
Total Carbohydrate91g
Dietary Fiber9g
Sugars58g
Protein8g