Chocolate Coconut Krispies

Serves: 20Hands-on: 10 minutesTotal: 20 minutesDifficulty: Easy


Serves: 20

Ingredients

  • ½ cup butter
  • 1½ cups graham cracker crumbs
  • 1 cup chopped walnuts
  • 1 package (6 oz.) semisweet chocolate morsels
  • 1⅓ cups flaked dried coconut
  • 1⅓ cups sweetened condensed milk

Directions

  • Preheat oven to 350°F.
  • Melt the butter in a 7" × 11" baking dish. Add the remaining ingredients layer by layer, in the order listed. Bake, uncovered, for about 8 minutes, or until the mixture just begins to show brown areas, rotating the pan twice during cooking. Remove from the oven, let cool, and cut into bars.