Chocolate Glaze

You can use dark chocolate, bittersweet, German’s Sweet chocolate, semisweet, milk chocolate, or a combination in the recipe to get exactly the flavor you want.

Makes: 1Hands-on: 15 minutesTotal: 15 minutesDifficulty: Easy

Makes: 1


  • 3⁄4 cup chopped dark chocolate
  • 3 Tbsp. butter
  • 1 Tbsp. light corn syrup
  • 1⁄2 tsp. vanilla extract


  • Combine chocolate, butter, and corn syrup in a double boiler. DO NOT let water get above a simmer.
  • Stir until ingredients melt together and are smooth. Remove from heat. Add vanilla; blend well.
  • Use while warm.