Classic Shrimp Cocktail
Serve this shrimp with a squeeze of lemon juice for flavor and with cocktail sauce in a cup on the side for dipping.
Serves: 4Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy
- 2 quarts water
- ½ tsp. salt
- 1 tsp. lemon juice
- 1 lb. raw colossal shrimp, peeled and deveined
- 1 cup cocktail sauc
- Combine water, salt, and lemon juice in a saucepan and bring to a boil. Add shrimp and cook uncovered for 3 minutes or until shrimp turn pink. Drain and rinse shrimp. Serve with cocktail sauce.