Cobb Salad Sandwiches Recipe
Cobb Salad Sandwiches
Recreate one of America's favorite protein-packed salads in a convenient, handheld sandwich.
Serves: 4Prep: 25 minutesCook: 10 minutesTotal: 35 minutesDifficulty: Easy
Serves: 4
Ingredients
- 8 slices Simple Truth™ Uncured Hickory Smoked Bacon
- 8 slices white bread 1 tomato, thinly sliced
- 1 avocado, pitted and thinly sliced
- 1 tomato, thinly sliced
- 1 cup Simple Truth™ Chicken Breast Strips, thawed
- 1⁄2 cup ranch dressing
- 2 Simple Truth™ Natural Cage Free Grain Fed Grade A Large White Eggs, hard-boiled and chopped
- 4 blue cheese slices
- 1 cup Simple Truth Organic™ Baby Spring Mix
Directions
- In a medium skillet, cook bacon over medium heat until crisp. Cool on a plate lined with a paper towel.
- Lightly toast bread.
- Divide the following among 4 bread slices: avocado, bacon, tomato and chicken. Top with eggs, drizzle ranch dressing and complete sandwich with blue cheese slices and lettuce.
Serves: 4
Ingredients
- 8 slices Simple Truth™ Uncured Hickory Smoked Bacon
- 8 slices white bread 1 tomato, thinly sliced
- 1 avocado, pitted and thinly sliced
- 1 tomato, thinly sliced
- 1 cup Simple Truth™ Chicken Breast Strips, thawed
- 1⁄2 cup ranch dressing
- 2 Simple Truth™ Natural Cage Free Grain Fed Grade A Large White Eggs, hard-boiled and chopped
- 4 blue cheese slices
- 1 cup Simple Truth Organic™ Baby Spring Mix
Directions
- In a medium skillet, cook bacon over medium heat until crisp. Cool on a plate lined with a paper towel.
- Lightly toast bread.
- Divide the following among 4 bread slices: avocado, bacon, tomato and chicken. Top with eggs, drizzle ranch dressing and complete sandwich with blue cheese slices and lettuce.