Cobb Salad with Ranch Dressing
This cobb salad is loaded with flavor and healthy fats. Switch it up a little bit by using blue cheese crumbles instead of feta and swapping out the ranch dressing for some homemade blue cheese.
Serves: 4Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy
Serves: 4
Ingredients
- 8 cups chopped romaine lettuce
- 16 cherry tomatoes
- 1 cup diced sugar-free ham
- 4 large hard-boiled eggs, sliced
- 2 large avocados, diced
- 1 cup feta cheese crumbles
- 4 slices cooked sugar-free bacon, crumbled
- ½ cup prepared ranch dressing
Directions
- Chop romaine lettuce and put in a large bowl. Cut cherry tomatoes in half lengthwise and put on top of lettuce. Add ham, eggs, avocados, feta cheese, and crumbled bacon. Toss to distribute.
- Top with ranch dressing and toss until coated. Serve immediately.
| Amount per serving | |
|---|---|
| Calories | 560 |
| Total Fat | 44g |
| Saturated Fat | 13g |
| Cholesterol | 270mg |
| Sodium | 920mg |
| Total Carbohydrate | 14g |
| Dietary Fiber | 7g |
| Sugars | 5g |
| Protein | 29g |
Recipe Information
Serves: 4
Ingredients
- 8 cups chopped romaine lettuce
- 16 cherry tomatoes
- 1 cup diced sugar-free ham
- 4 large hard-boiled eggs, sliced
- 2 large avocados, diced
- 1 cup feta cheese crumbles
- 4 slices cooked sugar-free bacon, crumbled
- ½ cup prepared ranch dressing
Directions
- Chop romaine lettuce and put in a large bowl. Cut cherry tomatoes in half lengthwise and put on top of lettuce. Add ham, eggs, avocados, feta cheese, and crumbled bacon. Toss to distribute.
- Top with ranch dressing and toss until coated. Serve immediately.
Nutrition Information
| Amount per serving | |
|---|---|
| Calories | 560 |
| Total Fat | 44g |
| Saturated Fat | 13g |
| Cholesterol | 270mg |
| Sodium | 920mg |
| Total Carbohydrate | 14g |
| Dietary Fiber | 7g |
| Sugars | 5g |
| Protein | 29g |