Coffee Fudge Fat Bomb
Sweet coffee and cream is such a treat. This fudge has the taste of a fancy coffee delivered by a barista, but better. This version is full of fat and none of the sugar.
Serves: 12Hands-on: 15 minutesTotal: 1 hour 15 minutesDifficulty: Easy
- ¼ cup butter
- 1 cup heavy cream
- ¼ cup granular Swerve
- 2 Tbsp. instant coffee granules
- In a small saucepan over medium heat, add all ingredients except coffee. Heat and stir well to combine. Allow to bubble an additional 2–3 minutes. Add coffee granules and stir.
- Pour mixture into small pan. Allow to cool to room temperature. Place in refrigerator an additional 1 hour to set. Slice into squares and serve.