Compound Butter

You can use parchment paper instead of plastic wrap or wax paper. Use any herbs and spices that are on hand.

Serves: 32Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 32

Ingredients

  • 1 lb. unsalted butter, softened at room temperature
  • 1 bunch parsley, chopped
  • 8 cloves garlic, minced
  • ½ tsp. salt
  • ½ freshly cracked black pepper

Directions

  • In a medium-size bowl, thoroughly mix together the butter, parsley, garlic, salt and pepper.
  • Spread onto wax paper or plastic wrap, and wrap tightly. Freeze completely, then slice into small pats.

Recipe Information

Serves: 32

Ingredients

  • 1 lb. unsalted butter, softened at room temperature
  • 1 bunch parsley, chopped
  • 8 cloves garlic, minced
  • ½ tsp. salt
  • ½ freshly cracked black pepper

Directions

  • In a medium-size bowl, thoroughly mix together the butter, parsley, garlic, salt and pepper.
  • Spread onto wax paper or plastic wrap, and wrap tightly. Freeze completely, then slice into small pats.

Nutrition Information

Nutrition Information
Amount per serving
Calories100
Total Fat12g
Saturated Fat7g
Cholesterol30mg
Sodium40mg
Total Carbohydrate1g
Dietary Fiber0g
Sugars0g
Protein0g