Cookie Monster Cookies

There’s a little health thrown into this chocolate chip, peanut butter, oatmeal cookie— again, feel free to leave in some of these goodies, or take them out.

Serves: 20Hands-on: 15 minutesTotal: 25 minutesDifficulty: Easy

Serves: 20

Ingredients

  • 2 large eggs
  • ¼ cup honey
  • 1 cup peanut butter
  • 1 cup rolled oats
  • 1½ tsp. vanilla extract
  • ¼ cup canola oil
  • 3 Tbsp. sugar-free pancake syrup
  • ¼ cup low-fat milk
  • 1½ cups all-purpose flour
  • ½ cup mini chocolate chips

Directions

  • Preheat oven to 350°F. In a medium mixing bowl, beat eggs until creamy. Add honey and peanut butter. Mix well.
  • Add oats, vanilla, oil, pancake syrup, and milk. Add flour gradually, and then stir in chocolate chips. Blend until batter is smooth.
  • Spray nonstick cooking spray onto a baking sheet. Drop batter by teaspoons onto baking sheet.
  • Bake 8–10 minutes, just until golden brown. Cool before serving.

Recipe Information

Serves: 20

Ingredients

  • 2 large eggs
  • ¼ cup honey
  • 1 cup peanut butter
  • 1 cup rolled oats
  • 1½ tsp. vanilla extract
  • ¼ cup canola oil
  • 3 Tbsp. sugar-free pancake syrup
  • ¼ cup low-fat milk
  • 1½ cups all-purpose flour
  • ½ cup mini chocolate chips

Directions

  • Preheat oven to 350°F. In a medium mixing bowl, beat eggs until creamy. Add honey and peanut butter. Mix well.
  • Add oats, vanilla, oil, pancake syrup, and milk. Add flour gradually, and then stir in chocolate chips. Blend until batter is smooth.
  • Spray nonstick cooking spray onto a baking sheet. Drop batter by teaspoons onto baking sheet.
  • Bake 8–10 minutes, just until golden brown. Cool before serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories200
Total Fat12g
Saturated Fat3g
Cholesterol20mg
Sodium60mg
Total Carbohydrate19g
Dietary Fiber2g
Sugars8g
Protein6g