Cranberry Black Tea
Black tea is stronger and contains more caffeine than both green and white tea.
Serves: 6Hands-on: 5 minutesTotal: 2 hours 10 minutesDifficulty: Easy
- 1½ quarts water
- ½ cup sugar
- 2 cups cranberry juice
- 4 bags (4 Tbsp.) black tea
- Add water, sugar, and cranberry juice to a 4-quart slow cooker. Cover and cook on low heat for 2 hours. Add tea bags and steep for 5 minutes.
- Remove tea bags and serve hot.