Cranberry Whiskey Sours Recipe
Cranberry Whiskey Sours
This tangy and bright cocktail comes together quickly, making it perfect for all your holiday entertaining. Plus, when you garnish with a sprig of fresh rosemary, it pretty much tastes like the holidays...in a glass!
Ingredients
- 2 ounces bourbon
- 1 ounce cranberry juice cocktail
- 1⁄2 ounce fresh squeezed lemon juice
- Fresh rosemary, to garnish
Directions
- In a cocktail shaker, add bourbon, cranberry juice and lemon juice.
- Add ice and shake well.
- Strain over fresh ice in a low-ball cocktail glass.
- Add fresh rosemary, for garnish.
Ingredients
- 2 ounces bourbon
- 1 ounce cranberry juice cocktail
- 1⁄2 ounce fresh squeezed lemon juice
- Fresh rosemary, to garnish
Directions
- In a cocktail shaker, add bourbon, cranberry juice and lemon juice.
- Add ice and shake well.
- Strain over fresh ice in a low-ball cocktail glass.
- Add fresh rosemary, for garnish.