Creole Chicken Stew

Cayenne is an extremely flavorful, hot spice made from dried and ground peppers. It’s used in a variety of cuisines and is quite famously used in hot sauces.

Serves: 6Hands-on: 10 minutesTotal: 40 minutesDifficulty: Easy


Serves: 6

Ingredients

  • 1 clove fresh garlic, minced
  • 1½ cups diced potatoes
  • 1 cup chopped celery
  • 1 cup crushed tomatoes
  • 1 cup chicken broth
  • ¼ tsp. cayenne pepper
  • ½ tsp. all-purpose seasoning
  • 6 boneless, skinless chicken breasts, cut in cubes
  • 1 cup sliced okra
  • ½ cup chopped yellow onions

Directions

  • Combine all ingredients in a large saucepan.
  • Cook on medium-high heat for 15 minutes. Cover and simmer for another 15 minutes, then serve.