Dairy-Free Chocolate Mousse

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This quick and easy, completely dairy-free dessert is full of chocolaty coconut flavor. You can store the mousse in individual portions in the refrigerator for a grab-and-go snack.

Difficulty: Easy

Hands-on: 5 minutesTotal: 20 minutes

Serves: 3

Ingredients

  • 1 can (13.5 oz.) full-fat coconut milk, chilled
  • 5 Tbsp. cocoa powder
  • 1 tsp. vanilla extract
  • ⅛ tsp. sea salt
  • 1 drop liquid stevia
  • 2 Tbsp. coconut sugar

Directions

  • In a medium bowl, mix all ingredients with a hand-held mixer for 2 minutes until mousse is smooth and creamy.
  • Place mousse in the freezer for 15 minutes before serving. Refrigerate leftovers.

Recipe Information

Serves: 3

Ingredients

  • 1 can (13.5 oz.) full-fat coconut milk, chilled
  • 5 Tbsp. cocoa powder
  • 1 tsp. vanilla extract
  • ⅛ tsp. sea salt
  • 1 drop liquid stevia
  • 2 Tbsp. coconut sugar

Directions

  • In a medium bowl, mix all ingredients with a hand-held mixer for 2 minutes until mousse is smooth and creamy.
  • Place mousse in the freezer for 15 minutes before serving. Refrigerate leftovers.

Nutrition Information

Nutrition Information
Amount per serving
Calories300
Total Fat29g
Saturated Fat25g
Cholesterol0mg
Sodium115mg
Total Carbohydrate8g
Dietary Fiber3g
Sugars0g
Protein4g