Dark Chocolate–Dipped Strawberries

This crowd-pleaser is always delicious and is good to make in advance. Make sure to purchase the best strawberries you can find.

Serves: 18Hands-on: 20 minutesTotal: 50 minutesDifficulty: Easy

Serves: 18

Ingredients

  • 36 very large strawberries
  • 14 oz. dark chocolate (70 percent cocoa)
  • 2 Tbsp. heavy cream

Directions

  • Rinse berries and let dry on paper towels.
  • Melt chocolate in a double boiler over simmering water. Remove from heat and stir in heavy cream.
  • Carefully dip strawberries, 1 at a time, in chocolate. Allow the strawberries to sit at room temperature until the chocolate hardens. Serve immediately, or keep refrigerated until serving.

Recipe Information

Serves: 18

Ingredients

  • 36 very large strawberries
  • 14 oz. dark chocolate (70 percent cocoa)
  • 2 Tbsp. heavy cream

Directions

  • Rinse berries and let dry on paper towels.
  • Melt chocolate in a double boiler over simmering water. Remove from heat and stir in heavy cream.
  • Carefully dip strawberries, 1 at a time, in chocolate. Allow the strawberries to sit at room temperature until the chocolate hardens. Serve immediately, or keep refrigerated until serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories150
Total Fat11g
Saturated Fat7g
Cholesterol0mg
Sodium0mg
Total Carbohydrate13g
Dietary Fiber3g
Sugars8g
Protein2g