Delicious Veggie Dip
Ditch the store-bought dip and try this version, made with clean ingredients, for your next crudité platter.
Serves: 12Hands-on: 5 minutesTotal: 2 hours 5 minutesDifficulty: Easy
- 1 cup plain Greek-style yogurt
- 1 cup low-fat plain yogurt
- 2 Tbsp. white vinegar
- 3 Tbsp. dried dill
- ½ small white onion, minced finely
- 1 tsp. freshly ground black pepper
- Combine all ingredients in a covered mixing bowl. Mix ingredients until blended thoroughly.
- Refrigerate for 2 hours and serve.