Easy Apple Pie Trifles

Need a dessert on the fly? This is it! The ease of using waffles and canned apple pie filling make this dessert a breeze—and perfect for lazy evenings. Save any leftover waffles for tomorrow’s breakfast!

Serves: 8Hands-on: 20 minutesTotal: 30 minutesDifficulty: Easy

Serves: 8

Ingredients

  • ¾ cup heavy cream
  • 5 Tbsp. confectioners’ sugar
  • ½ tsp. cinnamon
  • 1 cup less 1 Tbsp. all-purpose flour
  • ½ tsp. baking powder
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ¼ tsp. ginger
  • 2 Tbsp. granulated sugar
  • 1 large egg
  • ½ cup whole milk
  • ½ cup buttermilk
  • 3 Tbsp. vegetable oil
  • 1 can (21 oz.) apple pie filling

Directions

  • In a small bowl, beat heavy cream, powdered sugar, and cinnamon until peaks form, about 5 minutes. Set aside.
  • Combine flour, baking powder, baking soda, salt, ginger, and sugar in a large mixing bowl. In a separate bowl, lightly beat the egg then add milks and oil. Stir into dry ingredients until just combined. Do not overmix. Use the batter to prepare 2 waffles on a preheated waffle iron according to manufacturer’s directions until golden brown.
  • Cut each waffle into 4 pieces. Top each waffle piece with equal amounts of apple pie filling and cinnamon whipped cream. Serve immediately.

Recipe Information

Serves: 8

Ingredients

  • ¾ cup heavy cream
  • 5 Tbsp. confectioners’ sugar
  • ½ tsp. cinnamon
  • 1 cup less 1 Tbsp. all-purpose flour
  • ½ tsp. baking powder
  • ½ tsp. baking soda
  • ¼ tsp. salt
  • ¼ tsp. ginger
  • 2 Tbsp. granulated sugar
  • 1 large egg
  • ½ cup whole milk
  • ½ cup buttermilk
  • 3 Tbsp. vegetable oil
  • 1 can (21 oz.) apple pie filling

Directions

  • In a small bowl, beat heavy cream, powdered sugar, and cinnamon until peaks form, about 5 minutes. Set aside.
  • Combine flour, baking powder, baking soda, salt, ginger, and sugar in a large mixing bowl. In a separate bowl, lightly beat the egg then add milks and oil. Stir into dry ingredients until just combined. Do not overmix. Use the batter to prepare 2 waffles on a preheated waffle iron according to manufacturer’s directions until golden brown.
  • Cut each waffle into 4 pieces. Top each waffle piece with equal amounts of apple pie filling and cinnamon whipped cream. Serve immediately.

Nutrition Information

Nutrition Information
Amount per serving
Calories310
Total Fat15g
Saturated Fat7g
Cholesterol50mg
Sodium220mg
Total Carbohydrate41g
Dietary Fiber1g
Sugars20g
Protein4g