Easy as Apple Pie Muffins

These warm, delicious muffins are surprisingly easy to make. With just five ingredients, they’re easy to whip up almost any day.

Serves: 24Hands-on: 15 minutesTotal: 50 minutesDifficulty: Easy

Serves: 24

Ingredients

  • 2 large eggs
  • 1 cup sour cream
  • 1 can (21 oz.) apple pie filling
  • 1 box (18.25 oz.) spice cake mix
  • 1/2 tsp. freshly ground cinnamon

Directions

  • Preheat oven to 350ºF. Grease muffin tin or line with paper baking cups. Set aside.
  • Mix eggs, sour cream, and apple pie filling in a bowl with a wooden spoon. Gently fold in cake mix. Do not overmix. Fill muffin cups ½ full.
  • Sprinkle with cinnamon. Bake for 25 minutes. Cool in pan. When cool enough to touch, remove from pan. Serve slightly warm with real butter.

Recipe Information

Serves: 24

Ingredients

  • 2 large eggs
  • 1 cup sour cream
  • 1 can (21 oz.) apple pie filling
  • 1 box (18.25 oz.) spice cake mix
  • 1/2 tsp. freshly ground cinnamon

Directions

  • Preheat oven to 350ºF. Grease muffin tin or line with paper baking cups. Set aside.
  • Mix eggs, sour cream, and apple pie filling in a bowl with a wooden spoon. Gently fold in cake mix. Do not overmix. Fill muffin cups ½ full.
  • Sprinkle with cinnamon. Bake for 25 minutes. Cool in pan. When cool enough to touch, remove from pan. Serve slightly warm with real butter.

Nutrition Information

Nutrition Information
Amount per serving
Calories140
Total Fat4.5g
Saturated Fat2g
Cholesterol20mg
Sodium190mg
Total Carbohydrate23g
Dietary Fiber1g
Sugars13g
Protein2g