Easy as Apple Pie Muffins

These warm, delicious muffins are surprisingly easy to make. With just five ingredients, they’re easy to whip up almost any day.

Serves: 24Hands-on: 15 minutesTotal: 50 minutesDifficulty: Easy

Serves: 24


  • 2 large eggs
  • 1 cup sour cream
  • 1 can (21 oz.) apple pie filling
  • 1 box (18.25 oz.) spice cake mix
  • 1⁄2 tsp. freshly ground cinnamon


  • Preheat oven to 350°F. Grease muffin tin or line with paper baking cups. Set aside.
  • Mix eggs, sour cream, and apple pie filling in a bowl with a wooden spoon. Gently fold in cake mix. Do not overmix. Fill muffin cups 1⁄2 full.
  • Sprinkle with cinnamon. Bake for 25 minutes. Cool in pan. When cool enough to touch, remove from pan. Serve slightly warm with real butter.