Easy Hazelnut Chocolate Balls

These simple no-bake balls are an easy sweet treat to make when a chocolate craving strikes!

Serves: 6Hands-on: 10 minutesTotal: 25 minutesDifficulty: Easy

Serves: 6

Ingredients

  • ½ cup hazelnuts
  • ½ cup pitted chopped dates
  • 2 Tbsp. maple syrup
  • 1 tsp. vanilla extract
  • ⅛ tsp. sea salt
  • ⅓ cup cocoa powder
  • ¼ cup melted sugar-free chocolate

Directions

  • Line a baking sheet with parchment paper.
  • Put the hazelnuts and dates in a food processor and pulse until a rough crumbly mixture forms. Add maple syrup, vanilla, salt, and cocoa powder and pulse until smooth and well combined. Roll mixture into 1" balls and place on prepared baking sheet.
  • Top with melted chocolate, and refrigerate for 15 minutes to harden chocolate.

Recipe Information

Serves: 6

Ingredients

  • ½ cup hazelnuts
  • ½ cup pitted chopped dates
  • 2 Tbsp. maple syrup
  • 1 tsp. vanilla extract
  • ⅛ tsp. sea salt
  • ⅓ cup cocoa powder
  • ¼ cup melted sugar-free chocolate

Directions

  • Line a baking sheet with parchment paper.
  • Put the hazelnuts and dates in a food processor and pulse until a rough crumbly mixture forms. Add maple syrup, vanilla, salt, and cocoa powder and pulse until smooth and well combined. Roll mixture into 1" balls and place on prepared baking sheet.
  • Top with melted chocolate, and refrigerate for 15 minutes to harden chocolate.

Nutrition Information

Nutrition Information
Amount per serving
Calories190
Total Fat10g
Saturated Fat3g
Cholesterol0mg
Sodium50mg
Total Carbohydrate25g
Dietary Fiber3g
Sugars13g
Protein3g