Easy Mashed Potatoes

Sour cream, buttermilk, and Parmesan cheese add great flavor and texture to these super easy potatoes.

Serves: 6Hands-on: 10 minutesTotal: 25 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 1 bag (24 oz.) steam and mash potatoes
  • 3 cloves garlic, minced
  • 2 Tbsp. butter
  • ½ cup sour cream
  • ½ cup buttermilk
  • 1 tsp. salt
  • ⅛ tsp. white pepper
  • ⅓ cup grated Parmesan cheese

Directions

  • Prepare potatoes as directed on package. Meanwhile, cook garlic in butter in small pan until tender, about 3 to 4 minutes.
  • When potatoes are done, place in warmed bowl and add garlic and butter; mash. Add all remaining ingredients and mash and beat until combined. Serve immediately.

Recipe Information

Serves: 6

Ingredients

  • 1 bag (24 oz.) steam and mash potatoes
  • 3 cloves garlic, minced
  • 2 Tbsp. butter
  • ½ cup sour cream
  • ½ cup buttermilk
  • 1 tsp. salt
  • ⅛ tsp. white pepper
  • ⅓ cup grated Parmesan cheese

Directions

  • Prepare potatoes as directed on package. Meanwhile, cook garlic in butter in small pan until tender, about 3 to 4 minutes.
  • When potatoes are done, place in warmed bowl and add garlic and butter; mash. Add all remaining ingredients and mash and beat until combined. Serve immediately.

Nutrition Information

Nutrition Information
Amount per serving
Calories180
Total Fat9g
Saturated Fat6g
Cholesterol20mg
Sodium600mg
Total Carbohydrate19g
Dietary Fiber1g
Sugars1g
Protein7g