Easy Vegan Pizza Bagels

Need a quick lunch or after-school snack for the kids? Pizza bagels to the rescue! For a real treat, shop for vegetarian “pepperoni” slices to top it off!

Serves: 4Hands-on: 10 minutesTotal: 20 minutesDifficulty: Easy

Serves: 4

Ingredients

  • ⅓ cup tomato sauce
  • ½ tsp. garlic powder
  • ¼ tsp. salt
  • ½ tsp. dried basil
  • ½ tsp. dried oregano
  • 4 bagels, sliced in half
  • 1 cup grated vegan mozzarella cheese
  • ¼ cup minced mushrooms
  • ¼ cup chopped black olives

Directions

  • Preheat oven to 325°F.
  • Combine pizza sauce, garlic powder, salt, basil, and oregano.
  • Spread sauce over each bagel half, and top with cheese, mushrooms, and olives.
  • Heat in oven for 8–10 minutes or until cheese is melted.

Recipe Information

Serves: 4

Ingredients

  • ⅓ cup tomato sauce
  • ½ tsp. garlic powder
  • ¼ tsp. salt
  • ½ tsp. dried basil
  • ½ tsp. dried oregano
  • 4 bagels, sliced in half
  • 1 cup grated vegan mozzarella cheese
  • ¼ cup minced mushrooms
  • ¼ cup chopped black olives

Directions

  • Preheat oven to 325°F.
  • Combine pizza sauce, garlic powder, salt, basil, and oregano.
  • Spread sauce over each bagel half, and top with cheese, mushrooms, and olives.
  • Heat in oven for 8–10 minutes or until cheese is melted.

Nutrition Information

Nutrition Information
Amount per serving
Calories230
Total Fat5g
Saturated Fat1g
Cholesterol0mg
Sodium800mg
Total Carbohydrate38g
Dietary Fiber2g
Sugars10g
Protein9g