Extra-Creamy Blue Cheese Dressing

The dressing will thicken as it cools. You can thin it out by adding a little more white wine vinegar when you take it out of the fridge.

Serves: 12Hands-on: 5 minutesTotal: 35 minutesDifficulty: Easy

Serves: 12

Ingredients

  • ⅓ cup mayonnaise
  • ⅓ cup sour cream
  • ⅓ cup heavy cream
  • 1 Tbsp. white wine vinegar
  • ⅛ tsp. garlic powder
  • ¼ tsp. salt
  • ¼ tsp. black pepper
  • ⅓ cup blue cheese crumbles

Directions

  • Put mayonnaise, sour cream, heavy cream, and white wine vinegar in a small bowl and whisk until smooth. Stir in garlic powder, salt, and pepper. Fold in blue cheese crumbles. Refrigerate for at least 30 minutes before serving.

Recipe Information

Serves: 12

Ingredients

  • ⅓ cup mayonnaise
  • ⅓ cup sour cream
  • ⅓ cup heavy cream
  • 1 Tbsp. white wine vinegar
  • ⅛ tsp. garlic powder
  • ¼ tsp. salt
  • ¼ tsp. black pepper
  • ⅓ cup blue cheese crumbles

Directions

  • Put mayonnaise, sour cream, heavy cream, and white wine vinegar in a small bowl and whisk until smooth. Stir in garlic powder, salt, and pepper. Fold in blue cheese crumbles. Refrigerate for at least 30 minutes before serving.

Nutrition Information

Nutrition Information
Amount per serving
Calories90
Total Fat9g
Saturated Fat3.5g
Cholesterol15mg
Sodium130mg
Total Carbohydrate1g
Dietary Fiber0g
Sugars1g
Protein1g