Fat Burner Juice

Serves: 2Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

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Serves: 2

Ingredients

  • 2 large tomatoes, quartered
  • 2 stalks celery
  • 4 radishes, tailed and trimmed
  • 1 sweet red bell pepper, seeded
  • 1 jalapeño pepper, seeded
  • 3 green onions
  • 1⁄2 tsp. cayenne pepper
  • Generous dash of Tabasco sauce, or to taste

Directions

  • Process the tomatoes and the celery through an electronic juicer according to the manufacturer’s directions.
  • Add the radishes and peppers.
  • Add the green onions.
  • Add the cayenne and hot sauce.
  • Whisk the juice to combine and enjoy!