Faux Soy Sauce

Meet soy sauce’s tasty cousin, Faux. Partnered with other Asian ingredients, you’ll never know the difference.

Serves: 12Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 12


  • ¼ cup molasses
  • 3 Tbsp. unflavored rice wine vinegar
  • 1 Tbsp. water
  • 1 tsp. sodium-free beef bouillon granules
  • ½ tsp. freshly ground black pepper


  • Place all the ingredients into a small saucepan or microwave-safe bowl and heat on low to combine, roughly 1 minute.
  • Use immediately or store in an airtight container and refrigerate until ready to use.