Fresh Roasted Green Beans
There is really no excuse not to have veggies with dinner. You can throw these beans in the oven and voilà—done in 15 minutes!
Serves: 6Hands-on: 5 minutesTotal: 20 minutesDifficulty: Easy
- 1 lb. fresh green beans, ends trimmed
- 3 tsp. olive oil
- 1 tsp. sea salt
- 1⁄2 tsp. garlic powder
- 1⁄2 tsp. onion powder
- Preheat oven to 400°F.
- Arrange green beans in a single layer on a baking sheet. Dress with olive oil, salt, garlic powder, and onion powder.
- Bake 15 minutes, stirring halfway through cooking time.