Gazpacho Mary

This is a chilled soup with the flavors of tomatoes, celery, and horseradish, like a puréed virgin Bloody Mary. It will enhance your daily intake of fiber exponentially and delectably.

Serves: 4Hands-on: 15 minutesTotal: 15 minutesDifficulty: Easy

Serves: 4


  • 3 large tomatoes
  • 5 celery hearts
  • 1⁄2 medium yellow bell pepper
  • 1 small shallot
  • 1⁄2 medium cucumber
  • 1⁄4 cup lemon juice
  • 1⁄4 cup extra-virgin olive oil
  • 3⁄4 cup tomato juice
  • 1⁄2 tsp. hot pepper sauce
  • 1 tsp. Worcestershire sauce
  • 1 Tbsp. grated horseradish
  • 1 tsp. celery salt
  • 1⁄2 tsp. black pepper


  • Chop the tomatoes and place them in a blender. Chop up one celery heart and save the others for garnish. Add the chopped one to the blender.
  • Chop the pepper, shallot, and cucumber and add them to the blender.
  • Add the remaining ingredients to the blender and purée until smooth and there are no large chunks.
  • Pour into glass tumblers and garnish with minced celery and peppers. Serve chilled.