Gluten-Free Veggie Pizza

Pizza night gets a better-for-you upgrade with gluten-free crust and fresh, colorful veggies.

Serves: 4Prep: 15 minutesCook: 15 minutesTotal: 30 minutesDifficulty: Easy

Serves: 4


  • 1 package (10.8 oz.) Simple Truth Organic™ Gluten Free Pizza Crust Mix, prepared according to package instructions
  • 1 cup Parlor Style Pizza Sauce
  • 1 cup mozzarella cheese, shredded
  • 1⁄2 cup yellow bell pepper, sliced
  • 1⁄4 cup red onion, sliced
  • 1⁄2 cup broccoli florets
  • 3 tablespoons black olives, sliced


  • Preheat oven to 425°F.
  • Over crust, spread pizza sauce. Top with cheese, bell pepper, onion, broccoli and olives. Bake 10-15 minutes. To serve, cut into slices.